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restaurant Food

Beermouth

  • Pickled white anchovies - 4.95€
  • Tuna skewer - 1€
  • Almonds - 2€
  • Fuet - 3€
  • Anchovy skewer - 1€
  • Spanish Potato Sallad - 5.50€
  • Olives - 2€
  • Chips - 2€

Charcuterie

  • Idiazabal Cheese - 3.95€
  • Cheese of the month (Raw milk Gorgonzola) - 4.95€
  • Jerky - 4.95€
  • Dry-cured tuna - 5.95€
  • Iberian Ham - 7.95€
  • Iberian cured meats table - 8.95€
  • Cheese Board (Fermío, Comte, Majorero, Stilton) - 11.95€

Smoked Fish

  • Smoked salmon with capers - 7.50€
  • Smoked sardine with Idiazabal cheese - 6.95€

Warm Dishes

  • Potatoes Beates - 4.95€
  • Pork ribs - 8.95€
  • Squid with artichokes and caramelized onions - 8.50€
  • Chorizo braised in cider - 5.50€

Vegan

  • Bulgur Cous Cous with Vegetables and Chickpeas - 4.95€
  • Chickpea and Sunflower Seed Hummus - 5.50€